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DINING

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Head Chef – Paul Meleen

Offering Door County's "Living, Breathing Menu" with Changing Daily Selections

Kona Bay Fish House

Our casual restaurant and bar with a tropical twist

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A Pacific rim infused menu awaits your palate in this "living, breathing" menu as the daily selections change with the wind.  Unique appetizers like flash seared Ahi tuna with soy caramel, wasabi aioli and pickled ginger dazzle the eye and excite your taste buds.  Grilled flatbread pizzas, unique sandwiches and specialty drinks make Kona Bay a place to be.  Our signature Kona Filet features a Certified Hereford Beef filet Mignon crusted with fresh ground Kona coffee then grilled to your taste.  We display this masterpiece on top of a Gorgonzola crostini with a bourbon, peppercorn demi glace and finish the presentation with crispy haystack onions!

If seafood is more your calling, then we welcome you to Door County's most abundant offering of fresh seafood selections from pristine waters across the globe.  Selections are flown in to assure supreme freshness, and prepared with the skilled hands of our Nationally recognized culinary team led by Head Chef Paul Meleen.  A unique selection of appetizers, sandwiches, entrees and homemade desserts await you and your guests at Kona Bay Fish House - Relax, unwind, and enjoy!

Mahalo Beach Club

Our inside just went outside — a taste of the tropics awaits, with fun in the sun at our outdoor restaurant and bar

Sit in the Sun near the pool or escape to the shade and let the magic of our signature fresh fruit Mojitos carry you to an Island retreat with friendly service and miles of smiles from our staff. Take up a game of volleyball, nibble on a few appetizers or sip the day away and let the daily grind float away in the breeze. Mahalo means "Thank You" in Hawaii, and we mean it from the heart. Mahalo to you and yours - always and everywhere.

OPELS Fine Dining

Few things in life can elicit a memory like a true dining experience — OPELS is one of them!

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The finest steaks, the freshest seafood, classic wine and impeccable service make an evening at OPELS one to remember forever. Enjoy the panoramic water views while dining on a perfectly aged hand cut Filet Mignon with wild mushrooms. Sample the freshest seafood in season like Copper River Sockeye Salmon, Alaskan Halibut, Big Eye Tuna, Hawaiian Sweet Prawns, or Stone Crab if the moment allows.

An extensive selection of the finest cuisine and spirits await your discerning palate. Let us prepare your table, your food and your memory at OPELS fine dining.

Focus Coffeehouse

In the main lobby, you’ll find our finest daily grind

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Cappuccino, Latte, Breve, or just a perfectly brewed cup of Jo to go is yours when you need it.  Always a flavor of the day, and only a few feet away - let the coffee corner feed the need for a little "perk me up" when you need it most.  Sample a scone, fresh baked muffin, or have a little cereal or fresh fruit to start the day with your hazelnut latte. Open bright and early at 6 o'clock a.m. daily across from the front desk in the main lobby.

Focus Coffeehouse